Please find below the programme for the 2nd International Symposium.
| 08:30 |
Registration Opens (David Goldman Informatics Centre) |
| 09:00-09:10 |
Welcome |
| 09:10-10:40 |
Session with Keynote Speakers |
| Prof Adele Ladkin: Sustainable tourism destinations: A human resources perspective
Prof. Alexandros Paraskevas: Black, Grey or White, they are all Swans! What’s the next Crisis in your Radar? |
|
| 10:40-11:00 |
Coffee Break |
| 11:00-12:00 |
1st Paper Presentation Session |
|
David Goldman: Room 107 |
|
| Ian Yeoman, Una McMahon-Beattie, Katherine Findlay, Sandra Goh, Sophea Tieng & Sochea Nhem
Wellington on a plate: The future of food festivals |
|
| Helen Willis
An Analysis of Social Media in the context of Live Music Experience |
|
| Angela Eva Szemcsuk & Nicole Mitsche
The family decision making process and the adjoined experience for events |
|
|
David Goldman: Room 108 |
|
| Tom Mordue
Tourist Acceptance and Local Resistance to On-shore Wind Farms in a UK rural setting |
|
| Pavlos Arvanitis
Southampton as a cruise home port tourism destination |
|
| Stephanie Preston
Exploring the influence of work environment on the relationship between HRM and employee wellbeing and performance in the airline industry |
|
|
David Goldman: Room 109 |
|
| Kwan Keung (Steven) Ng, Francis Chiang, Karen K.Y. Lee, & Hector Rivera III
A survey on the travel experience of Mainland China students in Hong Kong |
|
| Ivan Ka-Wai Lai, & Kwan-Keung (Steven) Ng
The effect of destination image on destination brand equity of a gaming city: Gaming tourists vs non-gaming tourists in Macau |
|
| Velmurugan Pasupathi & B. George
A quality assessment study on east coast road in Tamil Nadu, India |
|
| 12:10-13:10 |
2nd Paper Presentation Session |
|
David Goldman: Room 107 |
|
| Serkan Uzunogullari, Sharon Wilson & James Johnson
Not the Blue Mosque. Where would you like to take me?’ Destination Branding through the narratives of taxi drivers in Istanbul |
|
| Agnes Salajczyk & Richard Sharpley
Body Worlds: A Project of Happiness? |
|
| Hany Awad
The tour guides’ role as brokers of authentic, rather than ready-made, experiences |
|
|
David Goldman: Room 108 |
|
| Tam Nguyen Minh & Ilenia Bregoli
Measuring the interrelationships of events, destination image, destination satisfaction and destination loyalty: Observations from Lincoln, United Kingdom |
|
| Jo Guiver, Kate Torkington, & Davina Stanford
European Tourism Plans: Growth and Sustainability |
|
| Julio Munoz, Tom Griffin & Michael Humbracht
Towards a new definition for “visiting friends and relatives” |
|
|
David Goldman: Room 109 |
|
| Theoharis Gkougkoulitsas & Eftychia Kasapi
Sports science and tourism development. A critical analysis of hospitality from Brazil Mundial 2014 and the Olympic Games 2016 |
|
| Theoharis Gkougkoulitsas & M. Manou
Tourism marketing strategy for Naxos Island in Greece |
|
| Omer Coban
A Green Event: Bozcaada International Festival of Ecological Documentary (BIFED) |
|
| 13:10-14:00 |
Lunch Break |
| 14:00-15:00 |
3rd Paper Presentation Session |
|
David Goldman: Room 107 |
|
| Liz Sharples
Riding on a Crest of a Wave: Customer Experience Management in the Pre-consumption Phase of Cruise Tourism |
|
| Dirisa Mulindwa
Street food in Uganda: Analysing the ‘Rolex’ from a Transformative Social Innovation Perspective |
|
| Lynne Hall, Tom Flint & Nicole Mitsche
Expanding the child visitor experience: mixing realities in a contemporary sculpture park |
|
|
David Goldman: Room 108 |
|
| Minoo H. Esfehani & Melville Saayman
Typology of Sustainable Tourism Events in National Parks |
|
| Juan Pedro Aznar, Josep Maria Sayeras Maspera & Xavier Quer
Aribnb and hotel industry competition. A Game Theory approach based on quality investment and prices |
|
| Margaret Chui
To explore the effectiveness of digital and experiential marketing to attract customer participation to the Wine and Dine Festival in Hong Kong |
|
|
David Goldman: Room 109 |
|
| Stavros Siderakis
The impacts of recession on Greeks’ attendance at Mega events and the extent that economic vulnerability affects their decision-making |
|
| Luiz Cezar Coelho Souto de Araujo
The entry into the labor market of the professional in Gastronomy |
|
| 15:00-15:20 |
Coffee Break |
| 15:20-16:00 |
4th Paper Presentation Session |
|
David Goldman: Room 107 |
|
| Ayhan Kapusuzoglu & Nildag Basak Ceylan
The relationship among tourism revenue, tourism expenditure, number of tourist arrivals and Borsa Istanbul tourism index: evidence from Turkey |
|
| Briony Sharp
Sport event volunteering: Exploring tourism motivations amongst Glasgow 2018 European Championships volunteers |
|
|
David Goldman: Room 108 |
|
| Nanthakumar Loganathan, Norsiah Ahmad & Roshaiza Taha
Exchange rate, price competitiveness and taxation on tourism demand in Malaysia: Quantile regression approach |
|
| Josep Maria Sayeras Maspera & Juan Pedro Aznar
The Cuban restaurant industry: Where tourist want to go and what they want to eat? |
|
| 16:00-16:15 |
Closing session |
Delegates are invited to participate in drinks/food after the symposium at the ‘Poetic Licence’ bar. Please note that the cost of this is not included in the symposium fees.
2nd International Research Symposium in Tourism Hospitality & Events - Contemporary Issues & Future Scenarios 